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Bondiola

$ 8.398,00/kg
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Matambrito

$ 21.547,50
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Ribs de pecho

$ 10.718,50
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Solomillo

$ 9.889,75/kg
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Churrasquito

$ 10.498,00/kg
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Pecho

$ 7.182,50/kg
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Cinta de carre feteada

$ 11.603,00/kg
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Panceta

$ 11.603,00/kg
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Costilla de carre con hueso

$ 7.500,00/kg
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Jamón

$ 6.630,00/kg
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Vacio de cerdo

$ 7.735,00/kg
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Carre con hueso

$ 6.961,50/kg